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Brewing Pureh Tea:
Wash the leaves before brewing - pour hot water over leaves, swirl and tip the water out. For a concentrated brew, use 2 teaspoons per 100mls brewed for 3-5 minutes in water at 100 degrees Celsius. For a clear red brew, use 1 teaspoon per 200mls brewed for 2-3 minutes in water at 100 degrees Celsius.
Brewing of Genmaicha
The water to steep this tea should typically be about 80–85 °C (176–185 °F). A steeping time of 3–5 minutes is recommended, depending on desired strength and the source of the tea - some sources recommend as little as one minute of brewing time.
Filter Tea Pot Product Features:
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The easiest disassembly cleaning design
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Stylish shape & modern design
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Super filter helps clean the tea and keep it free from fine debris
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Easy to use, simply press a buton when time is up to release the tea from steeping
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Can brew oolong tea, green tea, black tea, jasmine tea
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Made from glass, exellent for hygeine and health as plastics can leak cancer causing chemicals
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